• Ristorante Il Paguro
    The Restaurant on the sea at Palau


    Loc. Cala Capra
    07020, Sardegna

    Phone +39 0789 702036
    Email contact ristorante.paguro@delphina.it
    Website www.marinadicalacapra.com/ristorante-il-paguro/


    For those who arrive by boat for lunch in this restaurant there is the possibility to use the berthing for free for boats up to 50 metres long on the pier and yachts up to 100 metres long moored in the bay in front.
    There is a shuttle service for the buoys and all the services in the structure are at your disposal.

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    Started on 1 January, 2003


    In the Marina of Cala Capra at Palau, amidst the stupendous scenery of North Sardegna, with a splendid view of the sea.
    In an exceptional location, an exclusive restaurant, facing the crystal sea of the bay of Cala Capra and the La Maddalena Archipelago you will find “Il Paguro”, a place which combines informality and refinement, a casual elegance and excellent gastronomy.
    The restaurant is right on the pier of the Marina of Cala Capra and offers a particularly handy option for those travelling by boat.
    With splendid views of the Islands of Santo Stefano and Caprera, together with the dense mediterranean shrub that covers the entire promontory is where you will find the Restaurant, framing the elegant seafront terrace of Il Paguro.
    The welcoming hospitality typical of the Galluresi, opens the door onto a 360 degree sensorial experience.
    The first thing to appreciate is the view. As well as the incomparably beautiful scenery you will be amazed by the attention to detail in the presentation of the dishes in which nothing has been left to chance. You can see open grills for meat or fish and live crustaceans. Then there is the ecstasy of the smells of the succulent à la carte island dishes prepared with skill by renowned Chefs and finally there is the joy of the taste of the superior local products and the best wines coming from the hills of Gallura that will be recommended to you by our sommeliers.
    The expert hands of our Chefs know how to delight you both at lunch as well as at dinner with the unique flavours of this land. A attentive yet considerate table service does the rest.

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